Dorito Cheese Balls Recipe

Dorito 'chilli heat wave', seasoned mince chicken and oozing melted cheese - this was the ultimate combination.

Ingredients:

500g minced chicken

1 egg yolk

1 tbsp olive oil

1 tsp chilli flakes

1 tsp salt

1 tsp pepper

1 tsp ginger paste

1 tsp garlic paste

1 tsp green chilli paste

1 onion chopped finely

1/2 green pepper chopped finely

1/2 red pepper chopped finely

handful of chopped coriander

200g grated cheese

1 large bag Doritos chilli heat wave blended for coating

plain flour for coating

2 egg whites for coating

Method:

1. In 500g of minced chicken add the egg yolk, olive oil, chilli flakes, salt, pepper, ginger paste, garlic paste, green chilli paste, onion, red pepper, green pepper and coriander and mix well.

2. Refrigerate mixture for 30 minutes before forming into balls. Make a well in the ball and insert grated cheese and close up making sure no cheese is exposed.

3. Coat the ball in plain flour then into the egg white and then into the blended dorito crisps.

4. Deep fry on a medium heat for 8 minutes until golden, if the crisps start to go black then lower the heat.